Overview
The BV212 burnt odor detection module adopts advanced chip semiconductor gas sensor. This module can adapt to different food burnt processes and has a very high sensitivity to the smell of food in burnt state; the module has been aged, After debugging and calibration, it has good consistency and high sensitivity.
Key Features
Fast response, support serial communication.
Applications
It is suitable for detecting the burnt smell of food cooked in household microwave ovens, ovens, air fryers, etc.
Technical Specifications
| Model No. | BV212 |
| Detection Gas | food burnt gas |
| Sensor Type | Flat Semiconductor Series |
| ResponseTimeT901 | <10s |
| Preheat Time | ≥1min |
| Zero Range (AD0) | 300~1100 (20°C~26°C/30%RH~70%RH) |
| Response Change (Ads – AD0) | 820~1300(10ppm alcohol) (20°C-26°C/30%RH~70%RH) |
| Operating Voltage | DC 5±0.1V |
| Working Current | ≤90 mA (@5V) |
| Anti-Interference Ability | 8mW/cm2 |
| Use Environment | -25°C~85°C (below 95%RH) |
| Storage Environment | -40°C~85°C |
| Dimensions | 43.0mm×26.0mm×15.9mm (L×W×H) |





